Food Facts

June 16, 2015

Posted in Orange

Juicing Orange

Juicing Orange
Note: When juicing citrus fruits it is highly recommended that you remove the outer skin first

Oranges are the 3rd major source of vitamin C, after guava and kiwi, this is why they are great for adding into juices. The vitamin C can help to strengthen and stimulate our immune system, which helps to make it defensive against bacteria and viruses.

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